Community

Walking with voices: The Mi’kmaw SoundWalk brings Halifax’s past into the present

Walking with voices: The Mi’kmaw SoundWalk brings Halifax’s past into the present

Explore Mi’kmaw history with an immersive, GPS-guided journey through Halifax that brings stories, music, and memory to life through your mobile device.  Read more.

Featured News

Stephanie Brown
Monday, September 29, 2025
For decades, new students have been welcomed into the college during a white coat ceremony. A new tradition aims to help future pharmacists provide culturally responsive care.
Solange Richer de Lafleche
Thursday, October 2, 2025
A century-old legacy comes full circle as Melbourne O’Brien’s great-great-nieces and nephew walk the halls of O’Brien Hall, a longstanding anchor of Dalhousie's Sexton Campus.
Kristy Read
Friday, September 12, 2025
Dal Reads selects Son of Elsewhere, Elamin Abdelmahmoud’s moving memoir on identity and belonging, inviting the Dalhousie community to read and reflect together.

Archives - Community

Genevieve MacIntyre
Friday, September 26, 2025
Dal alum Nobu Adilman (BA'95) has taken what he learned at the university and in Halifax about building performing arts communities to the next level with the drop-in singing sensation Choir! Choir! Choir!
Brittany Lambert
Friday, September 26, 2025
Management Career Services' signature business networking event drew hundreds of students eager to meet employers, alumni, and peers in a career-focused atmosphere.
Rylan Graham and Jeffrey Biggar
Wednesday, September 24, 2025
Revitalizing city centres by making them more dense and mixed-use can help curb urban sprawl, write Dalhousie Planning researcher Jeffrey Biggar and UNBC colleague Rylan Graham.
Emilie Mossman
Wednesday, September 24, 2025
From street hockey and sidewalk chalk to shawarma, Dal's fall community event brought together Dal students and locals for a laid-back day of connection and conversation. Catch highlights in our photo recap.
Linden Thomas
Tuesday, September 23, 2025
From dumpling-making to garden brunches, Dalhousie’s week-long celebration brought together students and societies to celebrate food culture and explore food systems.